Jomada Imports
Wine
Algodon Wine Estates Mendoza, Argentina:
Located in the foothills of the Sierra Pintada Mountains, our San Rafael, Mendoza based wine and golf estate encompasses over 2,000 acres of picturesque terrain. Algodon Wine Estates believes that it is only possible to produce superior wine when you have a superior grape. Though our newer vines are no less than a decade old, our most mature vines were planted in 1946 and produce grapes of incredible quality. The estate has over 175 acres of vineyards, both old and new. Yet even amongst these, only specially selected vines can provide our winery with the best quality grapes for our annual harvest.
Our vineyard harvest begins in the last week of February and ends around the last week of April, depending on the varietal and its desired maturity. All of our grapes are harvested by hand, and the resultant wine is left to mature in French and American Oak barrels. All crops within the estate are organic and biodynamic, and demonstrate our vision of quality and purity intended for our vintages. But it is more than just acquiring the best raw materials, as our expert winemakers continue to prove as we faithfully produce wines in accordance with our own impeccable high standards and tastes.
We invite visitors to the estate to take a guided tour of our winery with our sommelier, and learn firsthand about our wine elaboration process, taste our vintages, and stroll through our vineyards.
Visit www.AlgodonWineEstates.com
Algodon Wine Estates Malbec 2004
Mendoza, Argentina
The Algodon Wine Estates 2004 Malbec embodies the spirit of Argentina. One is enamored at first sight through its intense crimson tone and almost purple hue. The senses instantly flood with an explosive, complex array of red fruits and slight smoke, typical of this variety. On the palate a sweet-acidic-tannic sensation is triggered, while the mouth experiences nothing less than a full and round aftertaste.
This will complement any grilled red meat, dishes accompanied by Malbec-based red wine sauces, pastas like Risotto with mushrooms, and chocolate desserts.
Serving Temperature: 59 to 64.4 F
Algodon Wine Estates Bonarda 2004
Mendoza, Argentina
The Algodon Wine Estates 2004 Bonarda presents as a Maroon-red wine, yet surprises one with light and dark tones. On the nose this wine gives an intense aroma of ripe plums, dry figs, and great notes of chocolate and vanilla; produced by time spent in the barrel. On the mouth it offers a long pleasant aftertaste, unctuous and with structure.
This wine is perfect with game meats, lamb, venison, and strong sauces prepared with mushrooms, and oily fish.
Serving Temperature: 60.8 to 62.6 F
Algodon Wine Estates Cabernet Sauvignon 2004
Mendoza, Argentina
The Algodon Wine Estates 2004 Cabernet is a highly expressive and complex wine. It presents with a deep crimson tone while filling the nose with the tantalizing aromas of fresh red berries or jams. This burst of freshness is curbed with a subtle finish of slightly wilder notes, typical of this variety. In the mouth, it triggers a sweet tannic release with an unctuous and velvety core. This wine is aged in French oak barrels for nine months allowing the wine to achieve a perfect balance between the wines natural fruity elements and those later inspired by the oak.
This wine perfectly pairs with any variety of red meat, wild game, seasoned cheeses, and spiced sauces.
Serving Temperature: 64.4 F
Algodon Wine Estates Premier Cru 2004
Mendoza, Argentina
The Algodon Wine Estates 2004 Premier Cru is an intense release of a brilliant red complimented by deep shapes of purple. This wine fills the nose with a startling complexity; smoked notes mixed with sweet vanilla. The mouth is soothed with its smooth beginnings and pleasant aftertaste.
This wine is aged for fifteen months in French oak barrels which releases the brilliant vanilla tones of the barrel.
This wine can be served with all red meats, smoked foods, seasoned stews, pastas, and spiced sauces.
Serving Temperature: 64.4 F
Algodon Wine Estates Cabernet Syrah 2004
Mendoza, Argentina
The Algodon Wine Estates 2004 Cabernet Syrah is a wine of strong character and personality. Intense maroon-red color with plush dark tones emanate from the glass. The nose is teased with red bell pepper, intense spices brought by the Syrah, which combine with grace with chocolaty notes, and vanilla and tobacco from the oak barrels. Rounded to the mouth, it presents ripe tannins, with red fruits and black pepper standing out. One is delighted by the long and pleasant finish provided by this wine.
This wine perfectly matches with red meats such as beef ribs, smoked venison, and well spiced dishes or full-bodied sauces.
Serving Temperature: 59 to 62.6 F
Located in the foothills of the Sierra Pintada Mountains, our San Rafael, Mendoza based wine and golf estate encompasses over 2,000 acres of picturesque terrain. Algodon Wine Estates believes that it is only possible to produce superior wine when you have a superior grape. Though our newer vines are no less than a decade old, our most mature vines were planted in 1946 and produce grapes of incredible quality. The estate has over 175 acres of vineyards, both old and new. Yet even amongst these, only specially selected vines can provide our winery with the best quality grapes for our annual harvest.
Our vineyard harvest begins in the last week of February and ends around the last week of April, depending on the varietal and its desired maturity. All of our grapes are harvested by hand, and the resultant wine is left to mature in French and American Oak barrels. All crops within the estate are organic and biodynamic, and demonstrate our vision of quality and purity intended for our vintages. But it is more than just acquiring the best raw materials, as our expert winemakers continue to prove as we faithfully produce wines in accordance with our own impeccable high standards and tastes.
We invite visitors to the estate to take a guided tour of our winery with our sommelier, and learn firsthand about our wine elaboration process, taste our vintages, and stroll through our vineyards.
Visit www.AlgodonWineEstates.com
Algodon Wine Estates Malbec 2004Mendoza, Argentina
The Algodon Wine Estates 2004 Malbec embodies the spirit of Argentina. One is enamored at first sight through its intense crimson tone and almost purple hue. The senses instantly flood with an explosive, complex array of red fruits and slight smoke, typical of this variety. On the palate a sweet-acidic-tannic sensation is triggered, while the mouth experiences nothing less than a full and round aftertaste.
This will complement any grilled red meat, dishes accompanied by Malbec-based red wine sauces, pastas like Risotto with mushrooms, and chocolate desserts.
Serving Temperature: 59 to 64.4 F
Algodon Wine Estates Bonarda 2004Mendoza, Argentina
The Algodon Wine Estates 2004 Bonarda presents as a Maroon-red wine, yet surprises one with light and dark tones. On the nose this wine gives an intense aroma of ripe plums, dry figs, and great notes of chocolate and vanilla; produced by time spent in the barrel. On the mouth it offers a long pleasant aftertaste, unctuous and with structure.
This wine is perfect with game meats, lamb, venison, and strong sauces prepared with mushrooms, and oily fish.
Serving Temperature: 60.8 to 62.6 F
Algodon Wine Estates Cabernet Sauvignon 2004 Mendoza, Argentina
The Algodon Wine Estates 2004 Cabernet is a highly expressive and complex wine. It presents with a deep crimson tone while filling the nose with the tantalizing aromas of fresh red berries or jams. This burst of freshness is curbed with a subtle finish of slightly wilder notes, typical of this variety. In the mouth, it triggers a sweet tannic release with an unctuous and velvety core. This wine is aged in French oak barrels for nine months allowing the wine to achieve a perfect balance between the wines natural fruity elements and those later inspired by the oak.
This wine perfectly pairs with any variety of red meat, wild game, seasoned cheeses, and spiced sauces.
Serving Temperature: 64.4 F
Algodon Wine Estates Premier Cru 2004Mendoza, Argentina
The Algodon Wine Estates 2004 Premier Cru is an intense release of a brilliant red complimented by deep shapes of purple. This wine fills the nose with a startling complexity; smoked notes mixed with sweet vanilla. The mouth is soothed with its smooth beginnings and pleasant aftertaste.
This wine is aged for fifteen months in French oak barrels which releases the brilliant vanilla tones of the barrel.
This wine can be served with all red meats, smoked foods, seasoned stews, pastas, and spiced sauces.
Serving Temperature: 64.4 F
Algodon Wine Estates Cabernet Syrah 2004Mendoza, Argentina
The Algodon Wine Estates 2004 Cabernet Syrah is a wine of strong character and personality. Intense maroon-red color with plush dark tones emanate from the glass. The nose is teased with red bell pepper, intense spices brought by the Syrah, which combine with grace with chocolaty notes, and vanilla and tobacco from the oak barrels. Rounded to the mouth, it presents ripe tannins, with red fruits and black pepper standing out. One is delighted by the long and pleasant finish provided by this wine.
This wine perfectly matches with red meats such as beef ribs, smoked venison, and well spiced dishes or full-bodied sauces.
Serving Temperature: 59 to 62.6 F
Jomada Imports
500 Capital Drive
Lake Zurich, IL 60047
Sales@JomadaImports.com
